Daiso Japanese Cookie Pan, made of non-stick carbon steel, offers ideal heat distribution, easy baking and cleaning, and is suitable for everyday oven use.
Japanese Brand & Quality This baking pan from Daiso Japan is known for its practical and efficient products. Its Japanese design focuses on simplicity and precision, ensuring quality suitable for everyday home use.
Material & Non-Stick Coating Made of heavy-duty carbon steel with a non-stick coating, this pan prevents dough from sticking and allows for easy release of baked goods. It also offers good scratch resistance and fast, even heat distribution in the oven.
Dimensions & Precise Use Length 37 cm, Width 28 cm, Height 1.6 cm. It provides ample space for baking cookies, biscuits, and small pastries. The shallow depth promotes even browning and rapid heat distribution.
Practical Baking Design The low edges allow for better air circulation inside the oven, contributing to even baking and improved crispness in cookies and light pastries.
Easy to Use & Clean The non-stick coating makes food easy to release without sticking, and it can be quickly cleaned with a soft sponge or handheld washing. Dishwasher safe while preserving the coating's quality.
Food safety and health: Free from harmful PFOA, making it a safe choice for everyday healthy cooking. Its non-reactive surface preserves the natural flavor of ingredients.
Multiple uses: Suitable for baking cookies, biscuits, sponge cakes, and roasting nuts, vegetables, and snacks in the oven with consistent performance and professional results.
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